Taste the moment
Welcome to Union Square Cafe
Union Square Cafe, a timeless gem in the heart of New York City, blends sophisticated cuisine with a relaxed atmosphere. Under the visionary leadership of Danny Meyer, this iconic establishment has delighted diners for over forty years. Guests rave about the impeccable service and a menu that highlights seasonal ingredients. Signature dishes like the refreshing zucchini carpaccio, rich agnolotti, and perfectly cooked lamb elevate the dining experience. The extensive cocktail and wine selection complements the food beautifully. Whether you're celebrating a special occasion or enjoying a casual brunch, Union Square Cafe promises an unforgettable meal that resonates with both tradition and modern elegance.
Story & Atmosphere
Union Square Cafe
Welcome to Union Square Cafe, an iconic dining destination nestled in the heart of New York City. Celebrated for its refined yet approachable American cuisine, Union Square Cafe has set the standard for culinary excellence for over forty years, delivering a perfect blend of warmth and sophistication.
As you step into Union Square Cafe, you're greeted by an inviting atmosphere that strikes a balance between high-end dining and a casual vibe. Customers often rave about their experiences, from delightful brunches filled with exquisite dishes to intimate dinners that stir nostalgia and create lasting memories. For instance, the refreshing zucchini carpaccio has emerged as a favorite appetizer, while the agnolotti pasta has garnered acclaim for its perfect flavors that leave patrons reaching for more bread to savor every last bite.
Whether you're here to celebrate a special occasion or catch up with an old friend, the dining experience is second to none. The friendly and prompt service, often highlighted by guests, enhances the overall ambiance and makes each visit feel personal. With an extensive selection of cocktails and wines, every meal becomes an occasion, accompanied by outstanding dishes crafted with care.
Patrons can’t help but fall in love with the meticulously prepared entrees. The tilefish and lamb are often noted for their perfect seasoning and cooking techniques, ensuring that each dish shines on its own while complementing the carefully curated menu. Desserts, such as the flawless chocolate cake, leave a memorable mark, adding a sweet finish to an exceptional meal.
In a bustling city teeming with new dining spots, Union Square Cafe stands out, serving dishes that maintain their quality and draw returning guests. The genuine care and hospitality offered by the staff, along with the artistic presentation of each dish, create an unforgettable experience. Whether you're a local or just visiting, Union Square Cafe is a culinary gem that invites you to indulge in its timeless offerings. Prepare to be enchanted by each bite as you enjoy what truly is a New York institution.
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“ I had an excellent dinner with an old friend recently. My friend lives overseas and came to New York for a work trip, I chose this iconic place to treat her and it did not disappoint. We shared the zucchini to start, it was refreshing and bright, followed by the agnolotti, which was so good I had to ask for more bread just to wipe the plate clean. The tilefish and lamb were both cooked perfectly and full of flavor. Sommelier David helped us pick a half bottle of Burgundy red that paired beautifully with the whole meal, and our server suggested the plum florentine for dessert, which ended things on a high note. Great food, thoughtful service, and a warm atmosphere. I’ll definitely be back soon. ”
“ My fiancé and I had a wonderful brunch at Union Square Cafe. The atmosphere is high-end yet with a casual vibe. We sat upstairs overlooking the main level, which was fun. Service was friendly and prompt, and the cocktail and wine list is extensive, all our cocktails were excellent. The food was phenomenal. The mini jelly donuts were delicious, and the shrimp cocktail was fresh. The steak and eggs and burger were fantastic. Both dishes were so flavorful and good size portions. The carrot cake for dessert was also excellent (in-house pastry chef). I recommend for brunch or dinner (we plan to visit soon for dinner). ”
“ One of the trend setting American restaurants that has been around for forty years is still serving delicious and inspired food. From the delicious bread to the excellent chocolate cake all of the food was flawless. Feels as of the moment as it did in the 1980s. Also a shout out to the the excellent service. Our server was fabulous. ”
“ I want to thank Shantel for looking after me with such genuine care and hospitality. My expectations were already high, especially knowing that Danny Meyer has set the standard for service in hospitality, but both the food and the service more than lived up to it. ”
“ The food was outstanding and the service was impeccable!! In a city where there seems to be a new "outstanding" restaurant opening every week, sometimes the ones that have been around for decades get lost in the noise. This place however, does not. You won't find a better classic restaurant in the city to eat at. The food still has the quality that is became famous for and the service was the best in the city. ”